[13 dishes] Carefully selected Wagyu beef yakiniku C course 6,200 yen

Course details

6200 yen(Tax included)

13items
2-40persons

This is a high-quality course where you can enjoy Wagyu beef selected by the owner from all over the country! It also comes with a platter of pork, chicken, and fresh offal, so not only is the quality excellent, but the volume is also excellent!

Course menu

・Kimchi platter (Chinese cabbage and radish)

· Namuru

・Raw cabbage

・ Upper tongue

·pork

・ Chicken

· Wagyu Bee Calvi

・ Wagyu loin

・Thick cut top skirt steak

・Intestine hormone

・Reba

·hearts

・Stone-grilled bibimbap or kalbi soup

Reservation reception time: 18:00~19:00

Available days for reservation: Monday to Saturday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2024/12/27 update